Africa can’t afford to be left behind as the gene revolution transforms modern farming, African agricultural experts say.
This is especially true for Nigeria, which must feed its rapidly growing population, said Yarama Ndirpaya, director of partnership and linkages at the Agricultural Research Council of Nigeria (ARCN).
Nigeria and other African nations …
An in-depth film about the impacts of cassava brown streak disease and cassava mosaic disease on cassava production in Tanzania, and scientific efforts to breed resistant varieties using a predictive computational technique called genomic selection. See …
After nine years of field trials, the Federal Government has released genetically modified cowpeas to farmers in [Nigeria]. Director General of the National Biosafety Management Agency (NBMA), Dr. Rufus Ebegba, disclosed this [December 18] …. in Abuja.
He explained that the application for commercial release of GMO crops was the …
A new improved GMO cowpea variety developed by Ghanaian scientists will grow the nation’s cowpea sector by nearly 10 percent annually over the next six years, according to a new economic study.
The study forecasts the new insect resistant cowpea will add US$52million (GH₵230m) to the cowpea production economy by 2025, …
Ugandan civil society is celebrating a new law that seeks to regulate the development and application of biotechnology. But it is cautious celebration – until President Yoweri Museveni signs it into law.
The objective of the new regulatory framework is to ensure safe development and application of biotechnology. It will regulate …
Africa can’t afford to be left behind as the gene revolution transforms modern farming, African agricultural experts say.
This is especially true for Nigeria, which must feed its rapidly growing population, said Yarama Ndirpaya, director of partnership and linkages at the Agricultural Research Council of Nigeria (ARCN).
Nigeria and other African nations …
Driven by population growth and growing land scarcity, most African farm households are witnessing the gradual sub-division of their land. Over time farms are getting smaller and smaller. Today, over 80% of farms in relatively densely populated countries – like Kenya, Ethiopia, Malawi and Rwanda are smaller than one hectare. …
African Agricultural Technology Foundations (AATF) on Sunday expressed displeasure over lack of knowledge of Genetically Modified Organism (GMO) among the African Sub-region farmers.
The Foundation’s Regional Director, Dr Issouhou Abdurhamane, made the observation when he led a team to the News Agency of Nigeria (NAN) forum to sensitize Nigerians on Genetically …
B4FA Fellow Lominda Afedraru writes:
Around the world, scientists using biotechnology advances to breed new crops are bound by an array of guidelines and regulations enacted by the nations in which they operate. Many of these countries have built these legal frameworks based, at least partly, on guidance from the Convention …
Africa is at a “tipping point” as global warming increases, and urgent action needs to be taken across the continent now, to mitigate risks and safeguard a decade of social and economic gains, according to a new report launched by the United Nations Development Agency (UNDP) at the COP24 climate …