The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) says it foresees rolling roll out new varieties of drought- and disease-resistant grains to African farmers next year to increase food security in the region. Read …
THE Tanzania Agricultural Research Institute (TARI) has joined farmers across the country in pushing for changes to existing agricultural laws to allow the use of genetically modified
organism (GMO) seed varieties because they are drought resistant and can’t be easily destroyed by pests.
This follows successful trials conducted at the TARI …
The Kenya Plant Health Inspectorate (Kephis) has released 140 new drought-resistant and fast-maturing seed varieties into the market. Kephis Managing Director Esther Kimani said the new variety of seeds would help to address food insecurity, especially in arid and semi-arid areas. “These varieties are drought-tolerant and early-maturing, and superior to …
In Zimbabwe, researchers say they are breeding maize that is drought and heat resistant as part of efforts to fight hunger across Africa, where maize is a staple food.
In Hezekaya Village in Gokwe, about 200 kilometers west of Harare, cotton is what most people plant because it can grow in …
Struggling East African dairy farmers could benefit from new varieties of high-quality, drought-resistant forage grass known as Brachiaria that boosts milk production by 40 per cent, a report says.
The forage grass could enable farmers to increase their incomes, according to experts at the Colombia-headquartered International Center for Tropical Agriculture (CIAT) …
Maize is a staple food crop for millions of Africans. Despite this fact, African farmers have been harvesting average grain yield of not more than 2 t/ha while there is a potential of producing more than 10 t/ha. Drought is one of the major abiotic constraints contributing to this low …
Scientists in Zimbabwe say they have developed new heat- and drought-tolerant varieties of maize that may be ready for sale ahead of the next planting season.
The seeds from the International Maize and Wheat Improvement Center were developed to combat drought-induced food insecurity that has affected millions in southern Africa over …
Five new bean varieties bred with high iron and resilience to the impacts of drought have been released in Uganda for the first time. The varieties – co-developed by the National Crops Resources Research Institute (NaCRRI), the Rwandan Agricultural Board (RAB) and CIAT through HarvestPlus – were released as part …
Youth farmers involved in multiplying drought and rust resistant new wheat seed variety are benefitting. Minaleh Agegnew, in his late 20s, is a resident of Kurmi Georgis Kebele of rural Gojam. He is landless. Together with his friends he rent a farmland at a cost of 3,000 Birr and …